Many people have an obsession with pretzels. And with good reason! Pretzels, no matter what form they come in, are just plain good. And there are about 2.3 trillion things you can do with them. These pretzel recipes will help you celebrate pretzels in delicious style, from making them yourself to finding the best way to use a bag of pretzels from the store.
Strawberry Pretzel Pie
This cool no-bake strawberry pretzel pie is the perfect antidote for your sweet tooth this summer. Made with pantry staples, and well, as easy as pie to make, it’s become one of my family’s most requested warm-weather treats.
These chocolate-covered pretzels came from my grandma who loves to make candy and treats for my students. I have followed in her footsteps and make these for people at my work and for other family members.
Frozen Margarita Mousse
Who doesn’t love a frozen Margarita? This creamy frozen mousse combines ready-to-drink margarita mix and whipped topping; it’s easy to put together and the freezer does all the work. Garnish with additional crushed pretzels and kosher salt to enhance the sweet and salty flavor.
Kiddie Crunch Mix
This no-bake snack mix is a real treat for kids, and you can easily increase the amount to fit your needs. Place it in individual plastic bags or pour some into colored ice cream cones and cover with plastic wrap for a fun presentation.
Peppermint Pretzel Dippers
A friend made these treats and gave them away in pretty canning jars. The combination of sweet, salty, and peppermint is just right. Try dipping them in white candy coating and rolling them in crushed candy canes for variety.
This witch’s cauldron doesn’t hold a spooky brew–just a Halloween snack that’s frightfully fun! Our Test Kitchen formed a pot by toasting a slice of rye bread, then filled it with a creamy dip that’s perfect with the pretzel “logs” and sweet pepper “flames” that are placed underneath.
Chocolate Peanut Butter Crunch Bars
My twist on rice crispy bars includes crunchy crushed pretzels. Then I top them with a creamy peanut butter coating and rich chocolate topping. Garnished with peanuts and even more pretzels, I don’t think I’d ever go back to plain old bars again.
Browned Butter Cereal Bars
Crispy rice treats were one of the first recipes I ever made as a kid. For this version, I wanted to make something similar but more special. Friends and family think using Cap’n Crunch and browned butter is genius, but I just call them delicious.
Those all the yummy pretzel that will merrier your snack time. you can mix with favorite snacks that you usually eat. Grab that bag of pretzels—you’re gonna need it for these sweet treats. You are going to love them too!