There’s no need to skip dessert when you’re trying to cut sugar out of your diet. All your sweet tooth needs is a wonderful sugar-free dessert recipe. From luscious cakes and pies to delicious cookies, even an ice cream treat or two, these recipes are sure to please.
The cake almost always contains sugar, but it is possible to make one without it. The sugar-free lemon cake recipe is very easy and it all begins with a sugar-free yellow cake mix. Fresh lemon juice and zest give it a wonderful flavor and it’s topped with a delicious sugar-free strawberry sauce. Your family will love it.
Cool Whip Yogurt Pie
A no-bake recipe, it’s hard to resist the Cool Whip yogurt pie. The yogurt you choose determines the pie’s flavor, so you can pick up your favorite or do a custom blend. It’s perfect for a last-minute dessert because it only needs 20 minutes in the freezer. To keep the pie sugar-free, be sure to pick up sugar-free Cool Whip and yogurt.
Red Velvet Molten Lava Mug Cake
If you thought your sugar-free diet meant you can’t enjoy a red velvet cake, think again! This luscious single-serving recipe for two of red velvet molten lava mug cake is sweet, delicious, and has a gooey center made of sugar-free chocolate. Better yet, there’s no need to heat up the oven because it’s made in the microwave.
Vegan Oatmeal Fruit Cookies
The vegan diet is filled with fantastic sugar-free recipes and these vegan oatmeal fruit cookies are a perfect example. The recipe uses dried fruit and sugar-free preserves along with a single banana for sweetness. The cookies are also low-fat and low-calorie so they’re virtually guilt-free, too!
Sugar-Free Chocolate Mousse
Splenda and unsweetened cocoa powder are the secrets to a tempting sugar-free chocolate mousse. When served in fancy dessert dishes or martini glasses, it’s the ultimate dessert that is sure to impress all your dinner guests.
Gluten-Free Tapioca Crepes
Are you looking for a bit of a challenge in the kitchen? These gluten-free tapioca crepes are a perfect choice. They include everything that makes this classic French dessert great, they’re simply gluten- and sugar-free. The recipe uses tapioca flour and is finished off with your favorite filling, which can be as sweet as you like.
Making sugar free recipes to get you through the diet days is important to stay on track with your sugar-free lifestyle. If you have a well-stocked sugar-free pantry all of these recipes will be quick and easy to make. When you bring any of these recipes to your daily family snacks, no one will even notice they are sugar-free or care!