Fresh Steak Menu To Complete Your Nutrition

Do you like steak? Steak is one of Western-style cuisine that is delicious and is everyone’s favorite. Chewy delicious meat is so tasty in our tongue. Steak is usually combined with fried potatoes or mashed potatoes. Quite filling and healthy, especially if mixed with a variety of pieces of vegetables.

But even steak is delicious and healthy, it is not allowed to consume eat frequently. But it must also be adjusted to the lifestyle of the steak eaters themselves. It is better to serve the steak with a complimentary menu to balance the nutrition. Here are 5 steak recommendation menus for you to cook at home,

Steak and Mushrooms Foil Packs


This steak and mushrooms mound features marinated steak bites with a side of mushrooms that will soon become a tender tasty dinner the entire family will love. Pack with foil to make it easier to cook. The combination of mushrooms and meat will be perfect.

The Ultimate Ribeye Steak Salad with Balsamic Vinaigrette


This steak is made as a “steakhouse style.” Filled with green beans, hardboiled eggs, goat cheese and drizzled with a Balsamic Vinaigrette. This classic steak salad makes the perfect dinner and is done only in 30 minutes. It is perfectly full of your stomach yet your daily nutrition.

Parmesan Crusted Steak And Potato Sheet Pan Dinner


Next is steak with asparagus and potato. This parmesan-crusted steak recipe cooks quick. Broiling really works fast and you don’t want to overcook this one if you can help it. The potatoes will cook on their own for several minutes before the rest is added so this meal isn’t 100% a place in the oven and walk away, some watching is required.

Balsamic Steak Roll-Ups


This steak is not normally what steak usually looks like. The meat is covering around the vegetables. Slice the meat like a sheet of paper then grill and wrap the vegetables It looks so tempting delicious!

Korean Bbq Steak Bowls With Spicy Sesame Dressing


This veggie-loaded mountain features thinly sliced Korean BBQ steak, a rainbow of bell peppers, scallions, greens, wonton strips. Because health means nothing unless it actually tastes good, and spicy sesame ginger dressing.

Steaks of different thicknesses will cook in different amounts of time. If the steak was a touch under two inches thick so base the amount of time to cook off of that if you need to add or subtract. Also, to make your steak healthier you have to reduce salt usage for your steak. Too much salt usage will cause high blood pressure and other illnesses.

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