As a vegetarian, you may get confused about the meal menu time. But have you ever think about the vegetarian casserole menu? A casserole is a large, deep pan used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, and, if so, the cookware itself is called a “casserole dish” or “casserole pan”.
Generally, casseroles are made from meat and vegetables then they are cooked in the casserole pan until the meat is tender and juicy, from long, slow cooking. But we are talking about vegetarianism, so you can get rid of the meat inside your casserole. Below are the casserole recipes for vegetarians.
This is an easy and delicious casserole for every vegan. The veggie-loaded Vegan Cauliflower Casserole is layered with ooey-gooey cheese, topped with buttery breadcrumbs and then baked to perfection. It will fit right into your weeknight dinner routine, weekends or for your holiday table.
This casserole is full of creamy taste, melt in your mouth of the baking dish of deliciousness. The mixture of pasta and spinach will melt in your tongue. Evenly shake the breadcrumb mixture over top. Bake at 350F (180C) for 25 minutes until hot all the way through and the breadcrumb toppings have lightly browned.
Healthy broccoli quinoa casserole recipe! A delicious soufflé that is vegan, gluten-free, grain-free, easy to make and ready in less than 45 minutes. This broccoli bake contains many vitamins and minerals, as well as healthy carbohydrates, proteins, and fats. Ready to up your weekend dinner.
This vegan pot pie casserole is a quick, easy, and deliciously vegan version of the chicken pie. Made with tremendously simple and easily found ingredients, the hardest part is waiting for it to finish cooking. This is a different casserole from another because it adds puff pastry crust over the top.
This vegan potato bake with mushroom and zucchini is comforting food at its best. With creamy, flavorful, cheesy, healthy, satisfying, and very easy to make. Perfect as a main course or side dish for a delicious dairy-free weekend lunch or dinner.
This tasty and flavorful Moroccan Chickpea Lentil Potato Casserole is made with a lip-smacking spicy tomato sauce. Naturally vegan, gluten-free, and super easy to make. Customize your own version with many add-on options and get excited every time.
The vegan casserole recipes above are perfect to eat for all vegans. You can fill your weekend time to cook your own meal and it will give you so much pleasure for self quality time cooking.