Have you ever eat wonton? A wonton is a type of Chinese dumpling commonly found across regional styles of Chinese cuisine. The most common filling is ground meat and shrimp with a small amount of flour added as a binder. The mixture is seasoned with salt, spices, and often garlic or finely chopped green onion.
It can be cooked as boiled wonton or fried wonton. Crispy crunchy fried wontons make the ultimate party appetizer or snack. The number of fillings you can add to them is essentially endless and they’re a great way to wow your friends and family. Even better? Below are many of the recipes with wonton wrappers that can be frozen for later and simply reheated in the oven or toaster oven.
Cream Cheese Wontons
These cream cheese wontons can be filled with a sweet or savory filling and baked in the oven or fried! Filling ideas include cream cheese and cherry pie filling, Nutella, and more. Deep fryers work great with these, however, if you don’t have one, heat about 3 inches of vegetable oil.
There’s something so irresistible about melty, stringy, gooey, delicious mozzarella cheese inside the wonton. You pop them in the air fryer instead of frying them in oil and the end result is a little bit crisp on the outside and hot and gooey on the inside.
Baking wonton wrappers in a muffin pan is such a smart snack hack. You get deliciously crunchy cups that seem totally gourmet. Use a muffin tin to make the shape of the wonton and fill the wonton with broccoli, skinless chicken breast, and mandarin orange. Evenly distribute mixture among the cups, about 3 tbsp per cup.
This is a delicious recipe for hot and fresh Spinach-Artichoke Dip Wonton Cups. You only need to prepare ingredients for fillings such as stir together the chopped artichoke hearts, spinach, mayonnaise, sour cream, cream cheese, Parmesan cheese, and minced garlic.
This Mini Quiche Recipe is the easiest brunch recipe because it uses wonton wrappers as the crust. A healthy breakfast recipe that is easily made gluten-free, dairy-free or vegetarian and comes together in no time. They get a little crispy around the edges but they stay soft in the bottom.
This is a perfect recipe for chicken lovers. These sesame chicken wonton cups have the true flavour of the restaurant dish but in the form of a cup. You can cook the chicken first then fill into the wonton.
Those all the delicious and healthy wonton recipes for you. You might cook the wonton above for snacks at home when your friends visit you. Combine the fillings inside the wonton with your favorite ingredients. Happy cooking!